Award-winning* Irish entrepreneur Sarah Kiely, launched Sadie’s Kitchen in 2015 with a mission to create delicious and nutrient-dense food that not only tastes good but does good too. Now, Sadie’s Kitchen, the first brand in Ireland and Europe to bring bone broth to the masses is proud to present our newest nutritious product for those interested in good food, gut health and great taste.

Sadie’s Kitchen Boosting Beef Bone Broth is produced using only the finest grass-fed beef from Irish farms. Fully traceable and fully tasty, our Beef Bone Broth is slow-cooked for 24 hours to release the maximum gelatine and the very best flavour profile that customers have come to expect from Sadie’s Kitchen. Not only that, each pack contains just 84 calories and an impressive 11 grams of protein, minimal ingredients and maximum nutrition.

The rich flavour of Sadie’s Kitchen Boosting Beef Bone Broth makes a perfect base for soup or stew, ramen or pho, gravy or sauces…or just to enjoy as warming and boosting sipping drink. And as always, there are no additives to our broths, making them the ideal ingredient to use for everyone in the family, from babies to grandparents.

Finally, at Sadie’s Kitchen we are constantly striving to create delicious and sustainable products, so we are delighted to announce that we are now using fully recyclable, FSC-approved sleeves. The FSC system allows businesses and consumers to identify, purchase and use wood, paper and other forest products made with materials from well-managed forests and/or recycled sources.

We’re bringing you convenience without compromise, inside and out.

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